York Rd Kitchen and Chocolate Bar Menu

Signature blend of beef, pork, and chorizo. Topped with cheddar cheese, tomato, lettuce, pickles, and fries. Add-ons for an extra charge: brie, goat cheese, blue cheese, mushrooms, roasted red peppers, bacon, caramelized onions.

Vegetarian. Plant-based burger, topped with tomato, lettuce, and pickles, and served with side salad. Add-ons for an extra charge: mushrooms, roasted red peppers, crispy bacon, and caramelized red onions.

Golden chicken breast topped with a truffle cream sauce. Chef's choice of potato and seasonal vegetables.

Classic style meatloaf served with chef's choice potato and seasonal vegetables.

Gluten free. Served with a rich peppercorn and cognac sauce, along with chef's choice potato and seasonal vegetables.

3 pcs premium lamb chops with herbs, red wine reduction, chef's choice potato, and seasonal vegetables.

Angus NY striploin, perfected with demi glaze along with chef's choice potato and seasonal vegetables.

Lightly seared to perfection elevated by a zesty lemon butter sauce and served with lentils and fresh salsa.

Crispy beer-battered haddock served with house coleslaw and tartar sauce. Add an extra piece for an extra charge.

Shredded chicken, red onion, wilted spinach in basil pesto sauce.

Slow-cooked shredded beef, mushrooms, red onion, and spinach in a rich tomato ragu.

Al dente spaghetti topped with slow-cooked Ontario grass-fed beef and pork ragu.

Vegetarian. Mushroom-stuffed ravioli served with a delectable blue cheese cream sauce.

Vegetarian. A timeliness creamy ricotta and spinach-filled ravioli served in a luxurious tomato cream sauce.

A flavorful medley of mussels, clams, shrimp, calamari, and aromatic herbs, tossed in white wine or tomato sauce.

Vegetarian. Aged cheddar, Parmigiano Reggiano, and pangrattato. Bacon and truffle oil for an extra charge.

Vegetarian. Stilton mushrooms on a toasted baguette with rich blue cheese and cream sauce.

Vegetarian. Toasted bread adorned with mozzarella cheese and vibrant cherry tomatoes.

Vegetarian. A blend of creamy goat cheese, layered with flavorful herbs and toppings and served with crispy crackers.

Premium cured meats, artisanal cheeses, seasonal fruits, olives, and crispy bread.

Crispy haddock, zesty lettuce slaw, and smoked pepper mayo come together for a flavor-packed taco experience.

Perfectly fried coconut shrimp, 6 pcs served with chili mango dip.

P.E.I mussels, cooked to perfection with aromatic garlic and succulent tomatoes.

Your choice of grilled or fried calamari, served with zesty tomato salsa and creamy basil aioli.

Vegetarian. Perfectly crisp sweet potato fries served with zesty chipotle sauce.

Vegetarian. Generously topped with Parmesan cheese, and green onions, and accompanied by a delectable lemon-thyme aioli.

Vegetarian. Poached pears, roasted pecans, baby arugula and blue cheese drizzled with lemon and honey vinaigrette.

Gluten free, vegetarian. A blend of fresh lettuce, kale, cabbage, cucumber, cherry tomatoes, house vinaigrette, and balsamic glaze.

Romaine, bacon, Parmesan cheese, and crunchy croutons tossed in our classic Caesar dressing.

Molten dark chocolate cake served with a scoop of luscious vanilla ice cream.

A classic Italian dessert featuring layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder.

Classic sundae with vanilla-chocolate swirl ice cream, topped with luscious chocolate and caramel sauce.

Layers of chocolate truffle cake, adorned with raspberry coulis and a dollop of whipped cream.

Traditional sticky toffee pudding served warm with a luscious caramel sauce and a dollop of whipped cream.

Gluten free. Vegan-friendly. Raspberry or mango.

Gluten free. Pecan brownie cheesecake adorned with a layer of crunchy pecans and a decadent brownie base.

Toasted marshmallows, chocolate bark, ginger snaps, and classic graham crackers for a perfect fireside treat.

Indulge in a cup of perfection. Expertly brewed.

Please ask your server.

Rich, full-bodied espresso, brewed to deliver a bold flavour.

The perfect harmony of espresso, steamed milk, and a frothy milk foam.

Freshly brewed espresso meets silky steamed milk, creating the perfect blend of rich flavor and creamy texture.

Rich, velvety hot chocolate topped with a swirl of whipped cream.

Luxuriously rich, flawlessly melted chocolate, crafted for a perfect sipping experience.

A flawless fusion of intensely rich espresso and luxuriously melted chocolate.

Tossed bread with tomato sauce, mozzarella topped with grape tomatoes.

Skewer of grape tomatoes & bocconcini cheese, topped with basil & olive oil.

Skewer of grape tomatoes & bocconcini cheese, topped with basil & olive oil.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Choice of ricotta & spinach or stuffed mushrooms.

Choice of ricotta & spinach or stuffed mushrooms.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs, grilled vegetable skewers.

Oven-baked seafood, typically including a medley of fresh seafood such as shrimp and scallops, combined with pasta, baked in a creamy sauce.

Oven-baked seafood typically includes a generous assortment of fresh seafood, combined with pasta, and baked in a creamy sauce, often garnished with herbs.

Toasted bread with tomato sauce, mozzarella topped with grape tomatoes.

Skewer of grape tomatoes & bocconcini cheese, topped with basil & olive oil.

Seasoned with herbs, grilled vegetable skewers.

Seasoned with herbs & grilled to perfect tenderness.

Seasoned with herbs & grilled to perfection.

Australian lamb, boneless cubes, grilled.

Fresh calamari lightly beaten and fried to crisp. 24 pieces.

Fried chicken wings, choice of sauce (peri-peri, BBQ, honey garlic).

Classic Caesar salad with bacon.

Mixed green salad, pear, pecans.

Seasoned with herbs, grilled vegetable skewers.